Make it a PLATTER by choosing 2 starters for £10.00 or 3 for £15.00

Tilapia Fillet Escovitch (cooked vegetables in vinegar)

£5.95

Jerk Chicken

£4.95

Served with spicy aromatic fried bread (Bara), salad, mango chutney and hot sauce

Jerk king prawns

£5.95

Served with spicy aromatic fried bread (Bara), salad, mango chutney and hot sauce

Jerk Pork Belly

£4.95

Served with spicy aromatic fried bread (Bara), salad, mango chutney and hot sauce

Callaloo & Ackee (v)

£4.95

Served with spicy aromatic fried bread (Bara), salad, mango chutney and hot sauce

Chickpea Curry (v)

£4.95

Served with spicy aromatic fried bread (Bara), salad, mango chutney and hot sauce

Spicy Diced Plantain (v)

£4.95

Served with spicy aromatic fried bread (Bara), cucumber and mint dip and hot sauce

Tainos Burger

£10.95

Jerk chicken burger with beef tomato, fried onions, chutney, Caribbean curry slaw and a choice of fries, sweet potato or chunky chips

All curries are cooked to your preference (mild, medium, hot) and accompanied with Plantains and fluffy Basmati Rice

On the Bone Curry Goat

£9.95

Cook with potatoes, carrots and West Indies spices

Coconut Curry Ox Tail

£9.95

Cooked with, butter beans, potatoes and West Indies spices

Mixed Fish Curry (with a touch of Rum)

£10.95

Fillets of red bream, hake, king prawn, cod and sea bass

Jungle Curry Root Vegetables

£7.95

Butternut squash, chickpeas and butter beans with West Indian spices

Coconut Curry Chicken

£9.95

Marinated succulent chicken breast pieces, carrot, butternut squash, chick peas and butter beans

Jollof Rice

£3.00

Steamed Basmati Rice

£2.50

Rice & Peas (kidney beans)

£3.00

Plantain

£2.00

Dumplings x 3

£2.00

Garlic Bread

£2.00

Garlic Bread with Cheese

£2.50